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Aging is done “surlattes” with daily bottle rotation
On the palate it's smooth and easy drinking
The wine undergoes partial barrel fermentation which provides some richness but very little oak in influence
Aged for 5 months in stainless steel and neutral French puncheons
"A crowd-pleaser
Kings County Peated Bourbon skus_30271261 Aging is done “surlattes” withWhat is peated bourbon? It's bourbon whiskey that conforms to the American requirements for bourbon but is made with malted barley that has been exposed to peat smoke, a practice more common in Scotch whiskies the malt we use for the peated bourbon was even grown and kilned in Scotland. This is a hybrid whisky of the two traditions.
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