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Slice and put in pan with enough water to simmer it and add enough sugar for your taste
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Cast, then let the lure pause for a second before slashing the rod tip sharply to the left or right
Its great for bonefish and permit, but I also tie it on big long-shank hooks in lighter colors to use for striped bass and redfishand for winter tarpon during shrimp runs
Massive side pockets
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