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with historic vines dating mostly back to 1972
Despite its name—which recalls classic wine-based aperitifs—this elixir stands out as a full-strength craft liqueur (40% ABV)
Costo del biglietto: 30
The winemaking process is meticulously designed to showcase varietal purity: fermentation in stainless steel is carried out at low temperatures and halted to retain a delicate residual sugar (5–6 g/l) and prevent malolactic fermentation
bensì a esaltarla: la dolcezza iniziale dello zucchero viene immediatamente bilanciata e raddrizzata da un'architettura officinale sontuosa
Like Wine Social Tasting #2 - Barolo Coast to Coast | Mercoledì 24 Maggio ore 18 tipo-booking with historic vines dating mostly
