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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Pay in 4 interest-free payments of $19.75 Learn more
Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
The Nebbiolo d'Alba La Castella is born in a border territory between the municipalities of Roddino and Sinio
An iconic label that synthesizes the cultural heritage and production vision of the estate
coltivate secondo i rigidi principi dell'agricoltura biologica e biodinamica
seguite da delicate sfumature di crosta di pane
Il Moscato prodotto sull’isola da lunghissimo tempo e citato per la prima volta da Francesco Cupani nel 1696
Alta Langa 2019 MG | Ettore Germano Incrocio Manzoni The Nebbiolo d'Alba La CastellaThis sparkling wine is crafted from a masterful blend of Pinot Noir and Chardonnay, grown at high altitudes between 500 and 570 meters on limestone and stony soils. The Chardonnay is fermented partly in French oak tonneaux and partly in stainless steel, followed by aging on the lees with regular btonnage. After the spring tirage, the wine undergoes second fermentation in the bottle, aging on its lees for 30 months. The decision to avoid any liqueur